EAT Breakfast buffets include delivery, set-up, chafers, sternos, table cloths, utensils, and paper products.

There is no delivery fee for 12 or more people. Please allow a 24 hour notice for breakfast.

Quick & Easy Breakfast - $9 per person

Fresh Seasonal Fruits & Berries and Assorted Pastries, Assorted Juices & Bottled Waters

 

EAT's Southern Breakfast - $11.50 per person

Cheesy Egg Crustless Quiche, Seasonal Fruit, Bacon, Byrd Mill Grits, Cheddar Chive Biscuits and Homemade Sausage Gravy

 

EAT's Yankee Breakfast - $11.50 per person

Cheesy Egg Crustless Quiche, Seasonal Fruit, Bacon, Roasted Home Fries, Homemade Pound Cake French Toast

Omelets & Stuff! - $13 per person

Egg or egg white omelets prepared to order for your staff or guests...

Toppings include cheddar, onions, peppers, mushrooms, spinach, artichokes, tomatoes, bacon, ham, and sausage.

Also included...

Seasonal Fruit, Bacon, Sausage, Roasted Home Fries, and Mini Muffins

EAT's All-out Brunch! - $22 per person

Made-to-Order Omelet Station, Chilled Shrimp Cocktail, Honey-glazed Ham, Homemade Pound Cake French Toast, Homemade Bagels with Seasonal Cream Cheese, Seasonal Fruit, & Roasted Home Fries

EAT Healthy

Seasonal Fresh Fruit & Berry Cup - $3

Greek Yogurt Parfaits with Fresh Fruit & Granola - $3

EAT by the Dozen!

Homemade Scones - $16

Made-from-scratch Bagels - $21

Laura's Homemade English Muffins - $15

Jumbo Muffins - $16

Mini Muffins - $8

EAT's Cheddar Chive Biscuits - $12

Breakfast Drinks

Ten-ounce Tropicana Orange or Cranberry Juice - $2

Bottled Water - $1.75

Coffee (serves 10) - $20

We look forward to serving you!

804.496.6140   |   eat@eatcateringrva.com